With less than two weeks until Mothering Sunday on 6th March, we have a handful of tables remaining for our delicious set menu. At just £35 per person, here is what you can both enjoy! To make a booking call the team on 01629 733 518.
On The Menu
White bean & smoked bacon soup with pesto & croutons
Pea mousse, Jersey royal & mint croquettes, lemon dressing (v)
Beetroot cured sea trout gravelax, dill pickled cucumber, mustard crème fraiche, toasted treacle bread
Crispy slow cooked pork, piccalilli, apple, watercress
Grilled mackerel, horseradish cream, Yorkshire rhubarb, radish
Chicken liver parfait, grape chutney, apple, hazelnut, toasted brioche
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Roast rib of Derbyshire beef, Yorkshire pudding
Roast loin of pork, sage & onion stuffing, apple sauce
Chicken breast, creamed potatoes, grilled leeks, broad beans, chicken & sage sauce
Gurnard, wild garlic gnocchi, broccoli with brown butter, lemon & almond sauce
Pollock, homemade baked beans, bacon, oyster mushrooms, red wine sauce
Asparagus risotto, poached hens egg, shitake butter, goat’s curd (v)
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Bread & butter pudding, brown bread ice cream, custard
Fromage frais mousse, Yorkshire rhubarb, coconut ice cream
Lime parfait, lemon curd, meringue, vanilla syrup
Bakewell tart, malted milk ice cream
Palette of ice cream and sorbets
A selection of cheeses, water biscuits, oat cakes
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£35.00 per person
Fresh filter coffee or tea, home-made chocolate £4.50 per person
Our beef and pork are both supplied by E. W. Coates in Two Dales and Hancock’s in Stoney Middleton
